TOPLINE:
Very high and very low levels of high-density lipoprotein cholesterol (HDL-C) are linked to a higher risk for kidney disease in women with type 2 diabetes (T2D), but not in men.
METHODOLOGY:
- Studies have reported a strong association between low HDL-C levels and the risk for diabetic kidney disease, but whether higher HDL-C levels can influence the risk for diabetic kidney disease remains unclear.
- Researchers conducted a cross-sectional observational study of 936 patients with T2D (mean age, about 60 years; 41% women; 33% with diabetic kidney disease), from the Endocrinology Department at the Jinhua Hospital between September 2020 and July 2021.
- To examine the relationship between HDL-C levels and the risk for diabetic kidney disease, researchers used logistic regression to assess the continuous and categorical associations and a restricted cubic spline curve to assess the nonlinear association.
- HDL-C levels were categorized into four groups, with 0.40-0.96 mmol/L corresponding to the lowest quartile and 1.32-6.27 mmol/L corresponding to the highest quartile.
- The researchers observed a U-shaped association between HDL-C levels and the risk for diabetic kidney disease (Pnonlinear = .010) and selected two threshold values of 0.95 and 1.54 mmol/L.
TAKEAWAY:
- The risk for diabetic kidney disease was higher when the HDL-C levels were 1.54 mmol/L.
- Compared with patients with HDL-C levels in the range of 0.95-1.54 mmol/L, those with very high and very low HDL-C levels had a 128% and 77% increased risk for diabetic kidney disease, respectively.
- The association was significant in women (P = .006) and not in men (P = .054), after adjusting for confounding factors.
- HDL-C level as a continuous variable was not associated with the risk for kidney disease (P = .902).
IN PRACTICE:
“Although HDL-C is generally considered a cardiovascular protective factor, at very high levels, this protective effect does not seem to hold true and may be associated with an increased DKD [diabetic kidney disease] risk,” the authors wrote.
SOURCE:
This study was led by Huabin Wang, from the Department of Clinical Laboratory, Jinhua Hospital, Zhejiang University School of Medicine, Jinhua, China, and was published online in Scientific Reports.
LIMITATIONS:
The cross-sectional nature of the study limited the ability to establish a causal relationship between high HDL-C levels and the risk for diabetic kidney disease. The sample size of the study was relatively small at the higher end of the HDL-C concentration spectrum. Moreover, the study did not consider other potential confounding factors such as diet, sedentary lifestyle, obesity, genetic diseases, drug effects on HDL-C levels, and fluctuating estrogen levels, which could affect the overall findings.
DISCLOSURES:
The study was funded by the Department of Science and Technology of Zhejiang Province, China, and The Science and Technology Bureau of Jinhua City. The authors declared no competing interests.
Source link : https://www.medscape.com/viewarticle/hdl-cholesterol-increases-kidney-disease-risk-t2d-2024a1000dzs?src=rss
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Publish date : 2024-07-31 09:00:57
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